The Royal’s Lunchtime Special for 2 people
Your choice of 4 world tapas dishes and our famous dessert taster plate for £35, running from Monday – Friday lunchtime.
Our main World Tapas and Steak menu will be running alongside our lunchtime special.
Pork Tenderloin ~ Everyone’s favourite! Canons of pork in our hunters’ and cream sauce with mushrooms, bacon, baby onions and red wine. Topped with a crispy cheese dumpling.
Shredded Smoked Chicken ~ Locally smoked chicken, roasted then shredded. Served in a masala, tarragon and cream sauce with spinach and sundried tomatoes. (GF)
Asian Style Belly Pork ~ Marinated and slow cooked belly pork pieces in a honey, soy and sweet chilli glaze. Served on a bed of tender Pak choi.
Beef and Peppercorn Mini Pie ~ Slow cooked strips of beef in our homemade peppercorn and red wine gravy. Topped with golden puff pastry.
Slow Cooked Barbecue Pork Ribs ~ Cooked low and slow, fresh pork ribs in our homemade barbecue sauce. Topped with spring onions. (LF)
Beef Madras ~ Tender pieces of beef in a homemade madras sauce with mixed spices, ginger, garlic and chilli. (GF) (LF)
French Style Tartiflette ~ Sliced potatoes with onions, garlic, bacon lardons, salt and pepper in a creamy French cheese sauce. Topped with a slice of Reblochon cheese. (GF)
Jerk Chicken Thighs ~ Slow cooked boneless chicken thighs in our homemade medium to hot jerk sauce. Served with a fresh pineapple and coriander salsa. (GF) (LF)
Tempura Hoki ~ Pieces of Hoki fish in a light tempura batter, served with homemade Asian inspired dip and fresh lemon. (LF)
Barbecue Jackfruit Parcels ~ A duo of mini slow cooked jackfruit parcels in our sweet and tangy barbecue sauce. Topped with fresh cucumber. (LF) (V) (Ve)
Vegetable Ragu ~ Our selection of fresh seasonal vegetables cooked in a lightly spiced red wine sauce. Topped with either caramelised goat’s cheese or vegan cheddar. Served with a homemade focaccia bread. (V) (Ve)
Vegetable Paella ~ Our twist on the classic paella with sundried tomatoes, peppers, onions, cherry tomatoes, paprika and parsley. Served with a vegan cheddar crisp. (GF) (LF) (V) (Ve)
Please note this is a sample menu and is subject to change daily.
Please note most of our dishes can be adapted to meet any dietary requirements.