Sunday Menu

A selection of our world tapas dishes will also be available on the day.

Roast Sirloin of Beef – Served pink with traditional roast potatoes, a Yorkshire pudding, a pig in blanket and seasonal vegetables. With a rich red wine gravy. £17

Roast Turkey ~ Succulent roast turkey, served with traditional roast potatoes, a pig in blanket, a Yorkshire pudding and seasonal vegetables. With a rich red wine gravy. £16.50

Slow Roasted Belly of Pork ~ Slow roasted belly of pork with crispy crackling. Served with traditional roast potatoes, a Yorkshire pudding, a pig in blanket and seasonal vegetables. Finished with a rich red wine gravy. £16.50

The Royal Roast ~A roast fit for a King or Queen! A slice of beef, a slice of turkey and a slice of slow roasted belly pork. Served with an extra Yorkshire pudding, a pig in blanket, traditional roast potatoes and seasonal vegetables. With a rich red wine gravy. £22

Vegetable Moussaka ~ Homemade vegetable mince including red onions, courgettes, leeks and squash. Mixed in a traditional Greek sauce and layered with baked aubergines and traditional béchamel sauce. Served with a Yorkshire pudding and roast potatoes. £15 (V)

Please be aware this is a sample menu and is subject to change.